Breakfast Menu @ Eves
Friday - Sunday
8.00 - 11.30
Toast & Jam brioche, Turkish, hi-top, fruit or multigrain |
6 |
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Sides Sausage 3.5 Sauteed Mushrooms 3 Bacon 3.5 Eggs 3 Hollandaise Sauce 2 Baked Beans 4 Turkish 2 Potato Cake 3.5 Tomato Relish 2 Smoked Salmon 4 Black Pudding 4 _____________________
Gluten Free option can replace any side bread. Additional $1.00 |
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Seasonal Fruit Salad vanilla yoghurt & toasted almonds |
9 |
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Porridge macerated dried fruits |
8 |
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French Toasted Brioche mascarpone, maple syrup & fresh strawberries |
12 |
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Ham Hocked Baked Beans Wagyu silverside potato cakes & parmesan soldiers |
14 |
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Eggs Benedict on Toasted Pasta Dura |
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shaved ham & buttered spinach Tasmanian smoked salmon |
13 15 |
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Bacon & Eggs cooked your way with tomato relish & toasted Turkish bread |
11 |
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Omelette chorizo, asparagus & roma tomato, wi Turkish bread |
13 |
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Grilled Haloumi field mushrooms & poached eggs with spinach on toasted pasta dura |
14 |
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Scrambled Eggs tossed through with flaked smoked trout, baby spinach, Persian fetta, on sourdough rye |
15 |
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The Works eggs cooked your way, bacon, sausage, tomato relish, sautéed mushrooms, potato cake & toasted Turkish bread |
16 |
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The Eves Hangover Cure Brekky 120g steak, black pudding, sautéed onions, roast tomato, kipfler chips, fried eggs, Chookie’s black sauce, served with spiced tomato juice |
18 |
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Kids Coco Pops |
5 |
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Kids Bacon & Eggs One toast, one egg, one bacon, their way |
7 |
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